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Wow!What a great site! I love your recipes here and I'd love to guide our readers to your site if you won't mind.Just add your choice of foodista widget to this post and it's all set, Thanks!


Here's the link to the widget page :) thanks! http://www.foodista.com/food/GNSYT3M6/grand-marnier/widgets


This came out beautifully; however, there was way too much for the standard coeur la creme mold. I did cut back the cream and... added some sour cream which does add a nice touch of tartness beyond the richness of this dessert. Make sure to have a larger mold to fit the entire dish or make it in individual ones. It feeds six to eight.


Thanks Vitamins for taking time to try and enjoy my recipes! I appreciate your suggestions. Yes, sour cream could be a great addition to the whipped cream. I imagine Mascarpone could also work.

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